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Latte

Latte, and the small ones

Mostly hot milk with a little foam. Common café practice; De'Longhi's manual gives the two frother settings to do it.

  1. Run a 2-cup shot into a tall glass; lift out the drip plate and cup rest if it will not fit.
  2. Press the steam button and purge when the light is steady.
  3. Steam about 150 to 200 g of cold milk: a few seconds at CAPPUCCINO for foam, then ring up to HOT MILK.
  4. Turn to ○ at about 60 °C, within 60 seconds, and pour slowly. Then cool the boiler.

Cortado: a 2-cup shot with about the same amount of hot milk. Macchiato: a shot "marked" with a spoonful of froth from the CAPPUCCINO setting.

De'Longhi Dedica EC685: every job