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Americano and long black

Espresso and hot water

Hot water from the wand, the manual's way.

  1. Put a cup under the wand.
  2. Open the steam knob slowly and press the brew and steam buttons together.
  3. At 100 to 150 ml, press both buttons again and close the knob.
  4. Americano: pull a double shot and add it to the water's cup, or the water to the shot. Long black: water first, about 100 to 120 ml, then the shot on top.

Water first keeps the crema on top. Whole Latte Love's long black is a double over about 120 ml of water.

Gaggia Classic E24: every job